Australian Women’s Weekly

Here you’ll find the best that the Mediterranean has to offer. Whether you’re searching for a hearty rabbit stew, a quail and polenta recipe or a quick and easy seafood dish, we’ve got it covered.  Bursting with flavour yet ever-so-easy to make, you’ll soon see how fish, a variety of meats, fruit and vegetables can become superstars on a plate. This colourful book includes Soups and starters, meat, poutlry, rabbit, sea food, vegetables, sauces and deserts.

Book sold new: 12:00€ Standard Series, Paperback